Liquid Sunshine Delirium - 5oz bottle

A suped up version of Liquid Sunshine, kissed by the green fairy.  Made with Pacific Distillery "Pacifique" absinthe, Marie's Bees honey, orange peel & Carolina Reapers.  Delicious on cheesecake, chevre & crackers, grilled salmon, noodle bowls or try it in a cocktail/mocktail.

This sauce was created on the fly one night while we were indulging in some Absinthe made by Pacific Distillery, based in Woodinville.  I thought "what if there was absinthe in a hot sauce?"  Then we mixed some into Liquid Sunshine and I was quite surprised at how well it worked.  After some more R&D our Liquid Sunshine Delirium was born!

Ingredients: Apple cider vinegar (with the mother), raw cane sugar, habanero, green chili, and Carolina reaper peppers, honey, absinthe, orange peel & sea salt.

Fermented? NO

Chilies (grown by Boldly Grown, Broomstick and Southern Exposure Family Farms in Skagit County, WA):

Habanero peppers

Poblano peppers

Carolina Reaper peppers